Please note
that the following is a sample menu only.
Madidi’s menu changes seasonally,
and certain items are offered contingent
on the availability of only the freshest ingredients.
For a copy of the current menu or group menu offerings,
please contact the restaurant at (662) 627-7770.
SALADS:
Prices
"Maggie Salad"
Hydroponic Bibb Lettuce Tossed
in a Macadamia Nut Dressing with Marinated Goat Cheese
$7
“The Levingston”
Baby Arugula Cloaked with Cucumber and Bleu
Cheese
$7
Toasted Bread Salad with Fresh Mozzarella, Tomatoes and Roasted
Shallot Vinaigrette
$7
J’aime Jaxx
Field Greens Folded with Saffron, Roasted
Garlic, Tarragon and Served with Warm Baby Swiss Fondue
$7
APPETIZERS:
Ravioli of Parmesan and Mozzarella Cheese with Burst Tomato Sauce, Mustard Seeds and Basil
$8
Pierogis with Buttered Leeks and Sour Cream
$10
Warm Spinach and Artichoke Dip with Garlic Croutons
$8
Blue Crab Pot Stickers with Creamy Fennel and Basil
$10
Cornmeal Fried Oysters and Red Cabbage Coleslaw
in a Brandy Cream Sauce
$9
Bacon Wrapped Bar-B-Q Shrimp with Cheddar Grits and Grilled Zucchini
$10
ENTREES:
Pan Seared Sea Bass with Kidney Bean, Potato and Chorizo Hash
$29
Crispy Fried Pork Chop Stuffed with Manchego Cheese and Buttermilk Cornbread accompanied by Fresh Collard Greens and Roasted Vegetable Sauce
$27
Molasses-Coated or Pepper-Crusted Yellowfin Tuna with a warm Green Bean Salad and Fried Rice
$35
Pan Seared Breast of Duck with Blue Cheese stuffed Candied Dates and Sweet Vermouth Sauce
$29
Tenderloin of Lamb with Garlic Gnocchi, Green Peas and Grilled Eggplant Puree
$36
Pasta of Shrimp, Crawfish, Crab and Basil Pesto
$23
Select Steaks with your choice of sides and sauce included:
8 ounce Center-Cut Filet
$29
16 ounce Bone-In Rib Eye
$38
Steak Sides (Please select two items)
Blue Cheese Au Gratin Potatoes
Curried Cream Corn
Whole Roasted Baby Potatoes
Baby Green Beans
Mushroom Risotto with Parmesan Cheese
Asparagus with Lemon
Steak Sauces:
Béarnaise
Bordelaise
Garlic Butter
Classic Steak Sauce
FINISHES:
Molten Godiva Chocolate Cake with Madagascar Vanilla Bean Ice Cream
$9
Grand Marnier Crème Brûlée
$9
Katayefs Stuffed with Walnuts Recipe Courtsey of Hanaan Hadidi
$9
Crispy Cheesecake En Croute
$9
Beverages
Premium Spring Water S. Pellegrino 500ml
$3.5
Domestic Beers Budweiser
Bud Light
Miller Light
Sierra Nevada Pale Ale
Michelob Ultra
Landshark
Full Bar including Well, Call, and Premium Brands available.
We serve Barefoot Cellars as our house wines. Cost $5.00 a glass
Madidi is proud to recommend nightly white and red wine flights for your enjoyment!
The white and red wine flights each include three varietals of 2 oz. servings. Ask your server. Cost $9.00
BIN#
Wine List
Glass
Bottle
1
4
6
3
Champagne and Sparkling Wines Jordan “J” Sonoma
Moet & Chandon, White Star, France
Domaine St Michelle, Brut Cuvee
MezzaCorona Rotari
Rosa Regale Sparkling Dessert Wine
$8
$61
$94
$30
$27
$15
8
19
10
12
13
9
Alternative Whites Beringer, White Zinfandel, California
Buehler White Zinfandel, Napa Valley
Barton & Gustier Vouvray
Château Ste. Michelle,
Johannisberg Riesling
Louis Guntrum, Dry Riesling
Saint M Riesling
Hogue Riesling
$5
$6
$7
$8
$5
$22
$22
$25
$28
$28
$18
14
15
16
17
Pinot Grigio Ecco Domani, Italy
San Angelo, Italy
Santa Margherita, Italy
Maso Canali, D.O.C. Trentino
$7
$24
$30
$52
$42
18
20
22
5
Sauvignon Blanc/Fume Blanc Dyed In the Wool, Sauvignon Blanc
Dancing Bull, Sauvignon Blanc
Grgich Hills, Napa Valley
Kenwood, Sauvignon Blanc
Simi, Sauvignon Blanc
$7
$6
$22
$24
$45
$22
$27
23
25
26
27
30
31
36
Chardonnay Mirassou Sun, Central Coast
Château Ste. Michelle, Washington
BR Cohn Carneros
Simi, Sonoma Valley
Rodney Strong, Chalk Hill
Robert Mondavi Reserve, Napa
Buehler, Russian River
Kenwood, Sonoma County
$7
$12
$7
$30
$24
$42
$38
$33
$70
$29
$24
34
35
37
38
Pinot Noir Mirassou Sun, Central Coast
Parducci, Spain
Vin Dillon, Oregon
Louis Jadot, France
$7
$7
$26
$23
$25
$33
39/40
41
42
44
45
46
43
Merlot Ecco Domani, Delle Venezie, Italy
Premonition, Sonoma County
Serengeti Cabernet/Merlot
Geyser Peak
Raymond Reserve
Sterling Vineyards
St. Michelle
$7
$8
$7
$25
$23
$30
$34
$43
$40
$26
47
48
49
50
Shiraz/Syrah Silkwood, Syrah
Rosemount Estate Shiraz, Australia
McWilliams Hanwood Estate Shiraz, Australia
Greg Norman Estate, Australia
$11
$40
$23
$24
$38
51
52
53
54
55
56
39
Cabernet Sauvignon Benziger
Clos Du Val
Geyser Peak
Gallo of Sonoma
Segway, Lake Country
Root 1, Chilean
Buehler, Napa Valley
$9
$8
$10
$34
$47
$33
$30
$35
$21
$47
57
58
59
60
61
62
63
64
Alternative Reds Ravenswood, Vintner’s Blend Red Zinfandel
Rancho Zabaco, Red Zinfandel Dry Creek Valley
Bolla, Valpolicella, Italy
Côte du Rhone, Paul Jabolet, France
Châteauneuf Du Pape, B&G, France
Chianti, Classico Ruffino Reserva Ducale, Italy
Bordeaux, Château Greysac, France
Centine Rosso Ditoscana, Italy
$7
$10
$7
$24
$36
$21
$32
$45
$25
$34
$23
Please feel free to use bin numbers when making your selections. This list has been placed in progressive form listing the selections from sweetest to driest and lightest to heaviest.
...............................................Site
designed and developed by Coopwood
Communications